10 Ideas for cooking this Christmas, with Spanish taste. Part 2.
By Chef. H. Delgado
December 20, 2020
Both on Instagram and Facebook every week, I post photos of new recipes, trips and some of the most surprising Spanish products. Chanterelles soup, Mushrooms croquettes and crispy Sweet Potato, was the most liked photo this year. So I decided to start this second part with this delicious soup.
Well, in this sweet way we say goodbye to the year. I hope I have helped with these ideas, and above all, I hope you have enjoyed cooking for your loved ones, and sharing a table with your family and friends. I also hope that the year 2021 comes loaded with good things for everyone and that all your wishes come true.
Happy Holidays !!
7 Ratings | Rating: 4.0 out of 5
Do you want to learn how to prepare authentic Spanish tapas at home? Learn new cooking techniques and prepare delicious Spanish tapas with my online video course!
I present a fresh and delicious salad highlighting two of Spain's most popular ingredients: cheese and tomatoes. I've created a salad using three varieties of tomatoes (Daniela, Cherry, and Rama) and a unique Spanish cheese that contains black olives.
Traditional Pisto Manchego Recipe: Healthy and Delicious Summer Dish
This month, I bring you a delicious and nutritious traditional recipe from Spanish cuisine that celebrates the summer harvest of vegetables. Pisto Manchego is a versatile dish that can be enjoyed in many ways: as a main vegan dish, or as a side dish with proteins like fish, eggs, cheese, or meat.
Authentic Romesco Sauce Recipe: A Taste of Catalonia
Today, I'm going to show you how to make a delicious and different sauce, a symbol of Catalan cuisine. This sauce made with tomatoes, garlic, and nuts, is so irresistible that you'll want to dip everything in it.
Cooking Spring: Fresh Peas with Ibérico Ham and Fried Egg Recipe
I bring you a traditional dish in Spanish households that exquisitely combines flavours and nutrients. The smoky touch of Ibérico ham with the softness and sweetness of the fresh seasonal peas, creates an amazing combination of flavours.
Spanish Potatoes Stew Recipe, Ingenuity in Times of Hunger
Never before have potatoes been given so much importance as in this recipe. I say this not only because these potatoes are incredibly delicious, but also because the Spanish name for this recipe is; "Patatas a la Importancia".
Cider Culture in Asturias: Tradition, Crafting, and Festive Customs
Asturias, one of Spain's lushest and most picturesque regions, is home to a delicious drink that is more than a mere drink. In Asturias, cider is interwoven with the fabric of its people, culture, and history.