loading...
olive tree plant

Discover new flavors and learn the secrets of the best dishes of Spanish gastronomy

"I like to think that my kitchen can engrave special moments in the memory of people"

Chef H Delgado
Chef H Delgado
olivo

It is a pleasure for me to invite you to discover the best dishes and ingredients of Spanish cuisine.
My professional values are love for the product, taking care of the technique, elegant execution, and respect for nature and the environment.

I know the best recipes come from respect for the product and love when cooking it.

👨‍🍳 Do you know my Tapas Masterclass?
Pumpkin Soup
Paprika
Olive oil
Fabada Asturiana

Latest entries of my blog

Banana bread
Recipes

A Slice of Happiness: Banana Bread with Walnuts and Chocolate chips Recipe

This delicious and internationally renowned cake can be enjoyed in multiple ways: as an energizing sweet for breakfast, a delicious snack, a dessert, or even as a cake to celebrate special moments.

Read more
Recipes

Learn How to Cook Goat Shoulder Stuffed with Mushroom and Red Wine Sauce

This delightful dish combines the traditional flavours of the Malaga region, including garlic, rosemary, wine, and succulent goat, prepared using a slow-cooking method as a many modern culinary establishments.

Read more
Sauteed Swiss Chard with potatoes
Recipes

Sautéed Swiss Chard with Potatoes: A Flavorful Vegan Spanish Dish

I'm presenting you with a simple and healthy recipe that combines Spanish culinary tradition with a vegan option. In the "Acelgas Rehogadas" recipe, you'll discover how to prepare a delicious and nutritious dish that beautifully combines the flavours of chard, garlic, potatoes and sweet paprika “ Pimentón”.

Read more
Collage of seasonal food
Ingredients

Eating with the Seasons: 6 Reasons You Should Choose Seasonal Foods

Eating seasonal food is a practice deeply rooted in our culinary traditions for centuries. However, in the era of global food availability, many people need to catch up on the benefits of incorporating seasonal produce into their diets.

Read more
Lettuce heart and sardine salad
Recipes

Lettuce hearts and Sardines salad, an easy way to eat Healthy and Delicious

Looking for an easy-to-make salad bursting with flavour? Let me introduce you to a recipe featuring crisp lettuce hearts, a selection of vegetables, and exquisite sardines.

Read more
Ingredients

Cooking with Texture: Unlocking the Power of Thickeners in Your Kitchen

This week, we will explore one of the most important aspects of cooking: the world of thickeners and how to use them to achieve the perfect texture in sauces and preparations. I'll share some tricks for rescuing overly thin sauces and provide practical examples to experiment with in your kitchen.

Read more
Chef H. Delgado Ebook
Chef H. Delgado Ebook

Subscribe now and get a free copy of my first e-book

The selection of these 12 old recipes of humble origin tries to show the more representatives products of my country. Enjoy!