By Chef H. Delgado
July 28, 2020
Are you preparing a visit to Dublin? Bored of the same restaurants in your city? Do you want to try unique and different flavours?
I am going to tell you where to find the best Spanish tapas restaurants in this fantastic city full of contrasts. As a good connoisseur of Dublin, I have made a selection of the best Spanish tapas restaurants in Dublin. You will not believe the number of options Dublin has to offer, from finding Spanish products to tasting some authentic Spanish Tapas made from locally produced ingredients.
I leave you with my four favourites. Do not forget to try the CHORIZO, TORTILLA, SPANISH HAM or CROQUETAS. And if you eat a lot, you will have to take a nap.
Located in Temple Bar, Port House Pintxo offers a romantic underground vibe with booth style seating and one of Dublin’s most relaxed outdoor terraces overlooking Meeting House Square so customers can also enjoy the outdoor concerts in the summer.
Located in the heart of buzzing Wexford Street and Camden Street, Las Tapas de Lola offers award-winning Spanish tapas, wines, beers and tasty sangria for every occasion. As an Irish-Spanish co-owned place, they are passionate about Spanish food and wine and even more passionate about having fun! They open each day at 5 pm Monday through Sunday for tapas and 12.30 pm Saturday & Sunday for lunch.
Fade Street is at the heart of Dublin, and The Market Bar is the heart of Fade Street. This heart has been beating for more than 300 years, during which the inns, coffee houses, restaurants and pubs of the area have extended hospitality to generations of merchants, tradespeople, students, artists and visitors to Dublin’s Fair City. Today they have a lovely offer of drinks and wines, and an excellent selection of Spanish Tapas food.
Located in Ranelagh Street, one of the fashionable gastronomic area of Dublin. They offer one of the best quality Spanish food in the city in a warm and romantic atmosphere. Wide variety of wine and you can even try the authentic Spanish ham cut by hand. Every Sunday evening they have live flamenco music.
Love for the product, take care of the technique, elegant execution, and above all, nature and environment respect, are my values as a professional.
It is a pleasure for me to invite you to discover the best dishes and ingredients of Spanish cuisine.
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